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Chicken Selections
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Chicken and Shrimp
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Grilled chicken breast and
four butterflied Gulf Shrimp topped with Bearnaise sauce
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$15.25
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Chicken Chimayo
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Grilled chicken breast
dusted with chimayo chile and topped with roasted garlic basil shrimp
sauce.
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$14.25
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Chicken Tequila
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Marinated chicken breast
grilled to perfection and topped with a tequila, lime and pinon cream
sauce
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$13.95
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Chicken Durango
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Southwestern seasoned
grilled chicken breast served with black bean sauce and avocado-cilantro
sour cream.
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$13.95
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Seafood Selections
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Rocky Mountain Trout
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Oven smoked 10 oz. trout
served with a caper-gherkin mayonnaise
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$14.75
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Swordfish
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Char-broiled fresh
swordfish steak vera cruz with fresh avocado and asiago cheese
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$17.25
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King Salmon
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Pan roasted atlantic King
Salmon topped with a mustard dill pan sauce.
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$16.95
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Shrimp Scampi
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Plump, jumbo Prawns sauteed
in butter and flavored with garlic, shallots, capers and fresh herbs
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$18.75
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Beef Selections
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Buffalo Ribeye
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Prime buffalo ribeye steak
grilled to your specifications
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$21.75
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Ribeye Steak
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Grilled tender, dry-aged
ribeye beef
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$19.25
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T-Bone Steak
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Prime 20 oz. grilled
T-Bone. A favorite of cowboys and city slickers
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$23.95
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Kansas City Sirloin
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Mouth-watering aged Black
Angus top sirloin grilled to perfection
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$16.95
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New York Steak
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This mega-NY steak is big
and full of flavor
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$19.25
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Filet Mignon
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This house specialty is
bacon-wrapped and sure to please
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$21.25
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Steak Au Poivre
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Chef Ted's favorite!
Succulent beef tenderloin rolled in cracked black pepper, pan-roasted and
served with a brandy cream sauce
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$22.00
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Steak and Jumbo Prawns
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Truly a meal fit for a king
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$19.95
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House Wines
Corbett Canyon
Chardonnay, White Zinfandel
Cabernet Sauvignon, Merlot
$4.00 glass $13.00 bottle
Wine List
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| glass | bottle |
Pinot Grigio, Cavit
This light refreshing italian wine is the #1 selling U.S. import with a hint of crisp apple | $5.25 | $20.00 |
Chardonnay, Kendall Jackson
Rich, buttery, exotic, tropical chardonnay | $5.75 | $23.00 |
Chardonnay, Meridian
Incredible Santa Barbara chardonnay. Rated a top value | $5.25 | $20.00 |
Sauvignon Blanc, Kendall Jackson
Costal vineyard. Great brightness of fruit and depth of flavor. | $5.75 | $23.00 |
Johannisberg Riesling, Ste Chapelle
A light, sweet and refreshing Idaho delight. | $4.75 | $18.00 |
White Merlot, Beringer
This excellent new blush Merlot is fresh and fruity with a semi-dry raspberry taste. | $4.25 | $17.00 |
Merlot, Dunnewood
A light, sweet and refreshing Idaho delight. | $5.25 | $22.00 |
Merlot, Beringer 'Founders' Estates
Silky, soft and spicy with a long lasting finish. | $5.00 | $21.00 |
Cabernet Sauvignon, Meridian
A favorite of Francisco's staff! | $5.25 | $20.00 |
Cabernet Sauvignon, Benziger
Full-bodied with tremendous depth and complexity. | | $29.00 |
Pinot Noir, Parducci
Highly rated! Silky with wonderful vanilla cherry flavor. | | $20.00 |
Zinfandel, Ravenswood
Full, spicy and richly berry-like. The way a great zinfandel is supposed to taste. | $5.75 | $23.00 |
Rosemont Estate Shiraz/Cabernet
Enjoy this hardy varietal from Australia. Dark fruit and spice with a long, silky finish. | $5.00 | $20.00 |
Domestic Sparkling, "J" by Jordan
Californias finest! Perfect for every special occassion! | | $39.00 |
Spanish Sparkling, Freixenet 'Cordon Negro' Brut
This charming dry sparkler comes in the famous black frosted bottle! | $4.50 | $16.00 |
Sangria, Cruz Garcia
A pleasant tasting combination of red wine and fresh fruit. | $3.25 | $8.50 |
*Ask about our great local micro-brews on tap.
*Margarita? Need you ask? BEST IN DURANGO! | | $39.00 |
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